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Kids in the Kitchen

Fun for kids in the kitchen

February 21st, 6:30-7:30pm

Ironworks Branch

Kids will have a blast in this hands-on class learning nutrition, cooking, and kitchen safety skills from Angie Flickenger, a registered dietitian from UW-Extension.

For ages 6-10. Class will be held in the Kerry Nutrition Education Center at the Ironworks Branch. Registration Required-Register at the front desk, online or through our Stateline Family YMCA App by Friday, February 16th.

Members: $15

Community: $30

Enroll Today - Space limited!

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