Fun for kids in the kitchen
February 21st, 6:30-7:30pm
Kids will have a blast in this hands-on class learning nutrition, cooking, and kitchen safety skills from Angie Flickenger, a registered dietitian from UW-Extension.
For ages 6-10. Class will be held in the Kerry Nutrition Education Center at the Ironworks Branch. Registration Required-Register at the front desk, online or through our Stateline Family YMCA App by Friday, February 16th.
Enroll Today - Space limited!